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Whole wheat sandwich bread recipe by the wood and spoon blog by kate wood. This is a fluffy, healthy, 100% whole wheat sandwich bread that is fluffy and mild tasting. This is a homemade bread good for kids to eat. Makes great toast and sandwiches. Made soft with vital wheat germ. Naturally sweetened with honey. Find the recipe on thewoodandspoon.com

Whole Wheat Sandwich Bread

no-churn mocha brownie fudge ice cream recipe by the wood and spoon blog by kate wood. This is a simple ice cream that requires no maker or machine. It's whipped cream and sweetened condensed milk, flavored with brownie mix (i like ghiradelli) and filling with dark hot fudge sauce and bits of brownie pieces. A pinch of espresso powder helps to bring out the coffee flavor in this chocolate lover dream ice cream. Find the recipe for this creamy summertime favorite, best no churn ice cream on thewoodandspoon.com

No-Churn Mocha Brownie Fudge Ice Cream

banana cream pie with oatmeal cookie crust recipe by the wood and spoon blog by kate wood. A simple press in crust made up of store bought crunchy crisp oatmeal cookies (i use gmomma's) is filled with a vanilla and banana flavored pastry cream and slices of real bananas. The whole thing is topped with whipped cream and extra banana for garnish. This recipe is a great summer or spring time cream pie recipe and can easily feed a crowd at your next gathering or party. Find the recipe at thewoodandspoon.com

Banana Cream Pie with Oatmeal Cookie Crust

breakfast danish by the wood and spoon blog by kate wood. This is a rough puff pastry made by laminating dough, rolled out and filled with winter fruits like apples, cherries, cranberries, and other bourbon soaked fruit. Learn how to make laminated dough and how to braid a danish dough. Turns into golden, flaky, pastry once baked. Recipe at thewoodandspoon.com

Breakfast Danish

Brown Sugar Shortbread Cookies Recipe by The Wood and Spoon Blog BY Kate Wood. This is a simple crumbly butter cookie inspired by Emeril Lagasse brown sugar shortbread bars. Buttery cutout shortbread cookies that can be slice and make. Drizzle with chocolate or sprinkle with cinnamon and sugar. Find the simple, easy, few ingredient recipe at thewoodandspoon.com

Brown Sugar Shortbread Cookies

Chocolate Cake Recipe by The Wood and Spoon Blog by Kate Wood. This is the best recipe for a one bowl, soft, moist and fluffy chocolate cake recipe. This cake is made with dark dutch process cocoa and a little espresso coffee powder. Made with oil not butter. This is the best chocolate layer cake recipe you will find and it is so easy! Makes a one layer or layered cake recipe. Find out some helpful tips and technique for making perfect cakes every time on thewoodandspoon.com

Chocolate Cake

cranberry pear mini pop tarts recipe by the wood and spoon blog by kate wood. this recipe makes mini hand pie type pop-tarts filled with bits of pears (or apples!) and cranberries. They are baked in the oven until golden and flaky and the whole thing gets topped with a powdered sugar glaze. This is a great way to use leftover pie crusts or to make individual pie crusts. Find the recipe at thewoodandspoon.com

Cranberry Pear Mini Pop-Tarts

butternut squash soup recipe by the wood and spoon blog by kate wood. this is a creamy fall and winter time soup make from roasted butternut squash, cream, onions or shallots, garlic and savory herbs like thyme, rosemary, and more. This recipe feeds a crowd and is great to make ahead. Find the recipe for this delicious one pot dutch oven broth soup on thewoodandspoon.com

Butternut Squash Soup

apple crisp ice cream recipe by the wood and spoon blog by kate wood. This is a churned ice cream recipe made with brown sugar and cream cheese (adapted from joy the baker) and filled with a oatmeal cookie crisp filling and chunks of homemade apple pie filling. This is a great summertime recipe, perfect for fourth of july and other holidays. Find the recipe for this ice cream at thewoodandspoon.com

Apple Crisp Ice Cream

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