Frozen Desserts - Wood & Spoon

Frozen Desserts

Sugar Cookie Ice Cream Sandwiches with Raspberry Ripple Ice Cream by Wood and Spoon blog. This is Sarah Keiffer's recipe for chewy sugar cookies loaded with no-sugar raspberry swirl ice cream. The ice cream is simple to put together and requires no ice cream machine. These are delicious frozen desserts! Makes enough jumbo treats to share with a crowd and is perfect for summer days! Find the recipe on thewoodandspoon.com

Sugar Cookie Raspberry Ripple Ice Cream Sandwiches

Oatmeal Cream Pie Ice Cream Sandwiches by Wood and Spoon blog. These are a frozen version of the traditional store bought cookie sandwiches made with chewy thin oatmeal cookies and filled with a no-churn marshmallow ice cream. The ice cream comes together with three ingredients including marshmallow fluff and the cookies stay soft even when frozen! Learn more about this treat and how to make homemade frozen ice cream sandwiches on thewoodandspoon.com

Oatmeal Cream Pie Ice Cream Sandwiches

Cheesecake Ice Cream by Wood and Spoon. This is Rose Levy Beranbaums's recipe for a churned cheesecake ice cream. The flavor is undeniably cheesecake and has a delicious mouthfeel. Learn how to make homemade ice cream with tons of great mix-in options here on the woodandspoon.com for all of your summer desserts and frozen treats!

Cheesecake Ice Cream

Peanut Butter Honey Graham Ice Cream Cake by Wood and Spoon blog. This is a no-churn ice cream loaf cake with a graham crumble, peanut butter ice cream, honey ice cream, and a swirl of peanut butter throughout The whole thing is topped with whipped cream and cake be made ahead to be served as a simple summer dessert. Learn how to make this homemade ice cream cake here on thewoodandspoon.com

Peanut Butter Honey Graham Ice Cream Cake

Homemade Ice Cream Drumsticks by Wood and Spoon blog. Learn how to make novelty ice cream treats with chocolate magic shell filling, ice cream scoops of choice, and a wide variety of unique toppings! The recipe is make ahead and perfect for summer treats, kids parties, and poolside desserts. Learn how to make a DIY version of these grocery store faves on thewoodandspoon.com

Homemade Ice Cream Drumsticks

Mocha Brownie Ice Cream Cake by Wood and Spoon. This is a no churn ice cream cake with a slab of box brownie, espresso ice cream, and chocolate frozen dessert. The whole thing is topped with whipped cream and can be garnished with chocolate cookie crumbs, cacao nibs or caramel! Find the how to on this make ahead freezer dessert on thewoodandspoon.com

Mocha Brownie Ice Cream Cake

Strawberry Shortcake Ice Cream by Wood and Spoon. This is a no-churn ice cream with a strawberry sauce and bits of cake throughout. The no churn base has a bit of cream cheese to enhance the flavor and the strawberry sauce is a quick stovetop drizzle with a jam consistency. Learn more about the how to make ice cream at home without an ice cream machine and what to use leftover cake scraps for with this recipe on thewoodandspoon.com by Kate Wood

Strawberry Shortcake Ice Cream (No-Churn!)

No-Churn Peanut Butter Caramel Ice Cream by Wood and Spoon. This is a simple 5 ingredient ice cream with crushed chocolate Oreo cookies, salted caramel sauce, and peanut butter flavor throughout. The perfect sweet and salty frozen dessert o make that requires no ice cream maker. Read more about to make easy ice cream at home on thewoodandspoon.com

No-Churn Peanut Butter Caramel Ice Cream

Jamocha Popsicles by wood and spoon blog. Coffee mocha chocolate popsicles with a magic chocolate candy shell. these frozen treats taste like the cream Arby's milkshake copycat and are studded with cacao nibs and cookie crumbs. Find the recipe for this caffeinated homemade treat on thewoodandspoon.com

Jamocha Popsicles (& Introducing Baby Charlie!)

Blueberry Mascarpone Ice Cream this is a frozen dessert adapted from Daniel Humm made with mascarpone cheese and vanilla bean. There is a biscoff cookie (speculoos cookie butter) crumb and a blueberry sauce swirled throughout to give this ice cream a berry crisp flavor. Find the recipe for this ice cream machine recipe and learn how to make it homemade on thewoodandspoon.com

Blueberry Mascarpone Ice Cream

Brownie Ice Cream Sandwiches by Wood and Spoon blog. These are soft baked brownies stuffed with a no churn cookies and cream Oreo ice cream filling. The brownies stay chewy when frozen and this recipe makes a batch to feed a crew. Learn how to make homemade frozen treats without an ice cream maker on thewoodandspoon.com

Brownie Ice Cream Sandwiches

Creme Brûlée Frozen Custard by Wood and Spoon. This is a creamy vanilla bean ice cream that tastes just like creme brûlée. It has a swirls of toasty burnt sugar pieces in it that make it taste like the original French dessert. Make this frozen dessert in an ice cream machine! Read more about this summertime gourmet favorite on thewoodandspoon.com by Kate Wood

Creme Brûlée Frozen Custard

No-Churn Sugar Cookie Ice Cream Recipe. This is a simple frozen treat made with whipped cream and sweetened condensed milk. Clear vanilla flavors this birthday cake ice cream and there are chunks of eggless sprinkle sugar cookie dough. This Ice cream tastes like confetti cookie dough! So yummy, fun for kids and parties, and simple to make- no ice cream machine required! Find the recipe and how to on thewoodandspoon.com by Kate wood.

No-Churn Sugar Cookie Ice Cream

Chocolate Chip Cookie Ice Cream Sandwiches by Wood and spoon blog. These are chewy chocolate chunk cookies makes with a sprinkle of salt and chopped chocolate. They stay soft and chewy, even when frozen, which make these the best homemade ice cream sandwiches! Make these treats for summer, pool, bbq parties, and more! Find the recipe and how to at thewoodandspoon.com

Chocolate Chip Cookie Ice Cream Sandwiches

Baked Alaska recipe from the Wood and Spoon. This is a simple dark cocoa chocolate cake layered into a bread pan with store bought ice cream. The layered rectangle cake is frozen and then coated with fluffy French meringue before being toasted. the recipe for this classic vintage dessert comes from Jessie Sheehan new book. Find the recipe and how to for this summer dessert on thewoodandspoon.com

Baked Alaska

Rose Popsicles by Wood and Spoon blog. These boozy frose pops are made with rose wine and a puree of pears and strawberries. Just a few simple ingredients make this summer water dessert something that will be perfect for pool and outdoor BBQ parties all season. Find these lightened up snacks on thewoodandspoon.com

Rosé Popsicles

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