Print

Pineapple Ginger Rum Punch (and a Short Summer Recipe Round-up!)

Pineapple Ginger Rum Punch by Wood and Spoon. Beachy flavors of pineapple, rum, lime, and ginger combine over ice to make a sweet and boozy beach day drink perfect for your summer days. Serve with a dollop of whipped cream and make a big batch to serve a crowd. Learn how to make this poolside cocktail on thewoodandspoon.com

Pineapple juice, lime juice, ginger liquor, and rum combine to make a beachy cocktail perfect for summer days!

Ingredients

  • 2 ounces pineapple juice
  • ½ ounce lime juice
  • 1 ounce ginger liquor
  • 1 ounce rum
  • Whipped cream, if desired

Instructions

  • In a tall shaker, combine pineapple juice, lime juice, ginger liquor, and rum and top with ice. Shake for 20 seconds and then pour into a short glass. Top with a dollop of whipped cream! For a stronger cocktail, skip the ice shaking and pour directly over ice.